Fridge is an invention all cooks have to be thankful for as it allows the foods to stay fresh for long. But we often do not make it amply useful by flouting certain rules about refrigerating various fruits and vegetables. Not many of us are taught how different foods should be stored in a fridge so that they stay usable for longer. Instead of shoving all our foods into the fridge directly. Let us learn the separate ways to freeze them. The following article by Gabrielle of designmom.com has a set of 11 secrets for better freezing of various foods.