Potatoes are versatile and easy to prepare and nothing can beat a preparation using baked potato as the base which is healthy as well as tasty and is very easy to prepare.
Some Of The Drool-worthy Baked Potato Dishes Are Discussed Below
Potatoes Baked Twice
This recipe is one of the great ways to savor doubly baked potatoes by first starting off with preheating the oven at 400 degree Fahrenheit. To start off one needs to rub the potatoes with olive oil along with salt and then prick them a bit after which they are baked for at least an hour. After the baked potatoes cool down, a slit needs to be made on the potatoes and the flesh needs to be scooped out so that only a bit is left so that the potato’s shape stays intact. To make the filling one needs to add sour cream, melted butter, some sliced scallions and half cup each of grated parmesan and milk. After mixing this mix gets inserted into the sliced potatoes and seasoned with some parmesan and then baked for 20 minutes. Sprinkling scallions and toppings of choice finishes this amazing dish.
Skinny Baked Potato Bites
This drool worthy dish can be prepared by slicing once baked potatoes length wise after scraping their skin and keeping them aside. After that is done, the potato flesh needs to be mashed with some cedar cheese and then black pepper and salt needs to be added. Post that one needs to add this mashed potato layer on the skins peeled and then add a topping of cheddar cheese on it as well. Baking some of them at 400 degrees for at least 15 minutes does the trick. After cooling, garnishing it as per choice and serving is a great idea.
Stuffed Potatoes With Veggies, Cheese And Cream
To make this recipe, one needs to preheat the oven to 200 degree centigrade and then place four potatoes (with skin) in four different small oven-proof bowls and then make an insertion in the center and scoop out a bit. After a hollow is created in the potatoes stuffing them with a mix of cheese, corn, coriander, cream and peas and baking for about 20 minutes does the trick!!
Cheddar Chive Baked Potato
To make this easy recipe, one needs to bake four potatoes first at 400 degree F for about an hour and then leave it to cool down a bit. After cooling down, the top portion of the potatoes need to be scooped out a bit in order to insert a mix of sour cream, ¼ cup of butter, some grated cheddar cheese and chives finely chopped in each of the baked and scooped potatoes and close the opening with potato skin. Broiling the same for a bit helps in melting the cheese and getting the desired result too!
Baked Potato With Mushrooms And Onion
First of all, one needs to bake a few potatoes in the oven at 400 degree F and then keep it to cool. In the meantime, one need to sauté sliced mushrooms in olive oil until the mushroom shave become soft and then add salt and chopped dill in it. After that taking this mix, scooping a bit into the baked potatoes and filling it up with the mix and then topping the baked potatoes with sour cream, dill and onions complete the dish!!